The Good Egg Camden is the first UK restaurant to serve up Knafeh Ka’ak – a traditional and much-loved Middle Eastern delicacy.
The menu will feature famed items such as Tandoori Wagyu Beef Cheek, Malabar Fish Curry and Hyderabadi Vegetable Biryani.
A restaurant that deserves to be on your bucket list.
It turns out they know what they are doing on this bubble tea front.
Richard Herbert will bring sparkling wines and brandies from his beautiful vineyard in mid-Wales to the south London site.
Properties in Cardiff, Doncaster and St Ives have all been listed for sale, joining tens of others listed as still available to buy.
The restaurant has accused the diners of trying to ‘tarnish their reputation’.
The menu brings a unique combination of distinctively different cuisines together to celebrate London’s love for spice.
Jordi Bross is the third guest chef to join the legendary tapas bar as part of a quarterly series showcasing the breadth and quality of Spanish cooking.
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