Tag: Beer of the week

London Fields Brewery 3 Weiss Monkeys

Beer of the Week: London Fields Brewery 3 Weiss Monkeys White IPA

The first commercial brewery to open in Hackney since the 19th Century, London Fields Brewery was launched in the summer of 2011. Following a sequence of legal issues surrounding co-founder Jules De Vere Whiteway-Wilkinson, the brewery was acquired by Carlsberg in 2017, purchased in a joint venture with Brooklyn Brewery, ...

Pistonhead Haze Lager

Beer of the Week: Pistonhead Haze Lager

Founded in 2011, Pistonhead is produced by Brutal Brewing – created by Swedish brewery Spendrups. Established over 100 years ago, the family-run brewery has since become one of Northern Europe’s largest breweries, with over 1000 employees, producing upwards of 400 million litres of drinks for brands such as Norrland’s Gold, ...

Hop Hand Fallacy Lost and Grounded brewery, Bristol. Photo by Adam Gasson / Lost and Grounded

Beer of the Week: Lost and Grounded Hop Hand Fallacy

Based in Bristol, Lost and Grounded Brewers began brewing in the summer of 2016, following a year of preparation. Fascinated by the precision of German brewing and the idiosyncratic nature of Belgian beers, Lost and Grounded have a 25HL brewhouse from Krones, located in Freising, Germany – home of Weihenstephan. Here, the ...

Saltaire Brewery

Beer of the Week: Saltaire Velocity Session IPA

Saltaire Brewery, an independent brewery in Shipley, West Yorkshire, has refreshed its branding and launched a new product line. Having crafted internationally award-winning beers since 2006, the brewery is now striving to bridge the gap between cask and craft ales with its commitment to high quality beer – producing over 56,000 litres ...

Saltaire Brewery

Beer of the Week: Saltaire Brewery Full Tilt

Saltaire Brewery, an independent brewery in Shipley, West Yorkshire, has refreshed its branding and launched a new product line. Having crafted internationally award-winning beers since 2006, the brewery is now striving to bridge the gap between cask and craft ales with its commitment to high quality beer – producing 56,000 litres of ...

Goose Island Goose Midway

Beer of the Week: Goose Island Goose Midway Session IPA

Established in Chicago 1988, Goose Island Beer Company will open their first European Brewpub later this month. Opening on Wednesday 21st November, the brewpub will occupy a site on Shoreditch High Street, serving a wide rang of Goose Island beers (including some previously unavailable in the UK: ‘Old Man Grumpy’, ...

Lost Pier APA Actually

Beer of the Week: Lost Pier Brewing APA Actually

Named after Brighton’s famous West Pier, Lost Pier Brewing is a relatively new craft beer producer operating from Chiddinglye Farm in Sussex. Each of the brewery’s inventive beers are unpasteurised, unfiltered, vegan and naturally cloudy – canned with an eye-catching label designed by Brighton-based artist Mister Phil. According to Lost Pier’s website, ...

Fourpure Brewing Co Session IPA

Beer of the Week: Fourpure Brewing Co. Session IPA

With a name inspired by the four core ingredients used to produce beer (grain, yeast, hops and water), Fourpure Brewing Co. recently celebrated their fifth birthday, having launched as a family-run brewery in October 2013. Since then, the brewery has gone from strength to strength, now regarded as one of ...

Saison D'Avon - Lost and Grounded brewery, Bristol. Photo by Adam Gasson / Lost and Grounded

Beer of the Week: Lost and Grounded Saison D’Avon

Based in Bristol, Lost and Grounded Brewers began brewing in the summer of 2016, following a year of preparation. Fascinated by the precision of German brewing and the idiosyncratic nature of Belgian beers, Lost and Grounded have a 25HL brewhouse from Krones, located in Freising, Germany – home of Weihenstephan. Here, the ...

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