By Joe Mellor, Deputy Editor In 2015 there were 44,722,000 registered to vote down from 45,325,100 the previous year. The Office for National Statistics has shown that 603,000 less people are now able to vote in elections. This drastic reduction has led to claims that the Conservative party is trying ...
Today, European leaders unanimously voted for Britain to leave the EU. During reform talks in Brussels, EU leaders staged a vote to decide whether Britain should be ejected from the European community before the ‘in or out’ referendum takes place in Britain on June 23rd 2016. European Presedent Sven Jose ...
It was a disaster waiting to happen. In a highly publicised press conference, Tommy Robinson and Quilliam announced that the former had seen the error of his ways and decided to part with the English Defence League, a hard-line anti Islam group. Many prominent organisations and personalities had expressed scepticism ...
By James Clark The Thatcherite legacy has remained ingrained in the centre right consensus of mainstream political politics for decades. The Winter of Discontent hammered the final nail of stigma into the British Trade Union movement. Whilst a crisis of supply side inflationary pressure eat away at pay packets, strikes were ...
By Lee Carnihan Who creates 97 per cent of the money in our economy? If you said the government or the Bank of England you're wrong. It's not a trick question but there’s more to it than meets the eye. The answer depends on which money you're talking about. If ...
By Jack Peat, Editor of The London Economic On Tuesday British Prime Minister David Cameron will deliver a warning to European leaders that he will consider banging the drum for the ‘out’ campaign in the run up to the referendum if his demands for reform are "met with a deaf ...
Rob Foster @FuturesInfinite interviews Simon Parker author of Taking Power Back Published by Policy Press Local Devolution in England is at the forefront of political thinking at the moment, although like all seemingly overnight sensations it’s taken a long time to arrive. Do you think its time has finally come, ...
By Jonathan Hatchman, Food Editor, @TLE_Food With the grand re-opening of The Fat Duck, statistically one of the globe’s finest restaurants, there’s a great deal of excitement within the West Berkshire village of Bray at the moment. In fact, there’s such a great deal of hype that the taxi driver ...
By Dave Binder I have a terrible confession to make: I really like meat. I know, I’m a monster. Not literally, like the Loch Ness Monster or Albi the racist dragon, but for liking and consuming my fair share of beef, chicken, pork and lamb et al. I do sometimes ...