Categories: Food and DrinkWine

Winemaking in the UK

Winemaking has exploded in Britain over the past two decades, with around 3.15 million bottles now produced every year.

To celebrate this renaissance, Sykes Cottages has compiled an infographic to celebrate the industry’s illustrious rebirth.

Jon Hatchman

Jonathan is Food Editor for The London Economic. Jonathan has run and contributed towards a number of blogs, and has written features for publications such as Eater London, The Guardian, i News, The Independent, GQ, Time Out London and more.

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