How To Make: Fried Banana Bread with Caramel Sauce
Remember the boom in baking during the early days of lockdown in 2020? Well, get ready to experience this recipe like you’ve never tasted before. This absolutely delicious recipe for fried banana bread will make your family and friends literally go bananas!
Imagine starting your morning with a thick slice of banana bread? Sounds good, doesn’t it? Now take this all-time favourite to the next level by drizzling some sticky sweet homemade caramel sauce over it and topping it off with strawberries and cream. Sounds deliciously decadent, doesn’t it?
The preparation time for this foolproof dish will take you a mere 20 minutes. After that, it’s as simple as popping your banana loaf into the oven with the wonderful smell of a freshly baked loaf of bread filling your kitchen!
CHEF’S TIP:
Add 3/4 cup of chopped walnuts or pecan nuts to the batter for an interesting variation. Banana bread is one of those super versatile recipes which you can adjust every time you bake it.
DID YOU KNOW?
According to inews.co.uk, during the onset of 2020’s first lockdown, internet searches for banana bread had soared by 525% and photos of people’s creations were posted on Instagram more than 45 000 times.
Melissa Jacobs is a Catering Chef Specialist that learned to cook growing up in a large family and perfected her skills to make food for a large family of her own, weddings and all kinds of small to large events. Melissa Jacobs Muck Rack Profile, Melissa Jacobs on Flipboard