Food and Drink

The American Hot can prove hard to handle for most people, but Pizza Express lovers will struggle to even find this one. A new brain teaser has been released with an illusive chilli pepper pizza hidden amongst a colourful array of other pizzas. The single American Hot, topped with pepperoni and slices of fresh green peppers, has been concealed in this graphic puzzle to tie in with their new summer specials menu which includes a Barbacoa Romana pizza, an Eton Mess...

Generally speaking, I’ve never been a great fan of tasting menus. It’s less of a problem with the sheer quantity of courses served, than it is with the chef’s decision to commonly present an array of gratuitously pretentious dishes. All too often this leads to spending three hours (or more) sycophantically congratulating the kitchen staff and pretending to enjoy outrageous flavour combinations like white chocolate and raw sturgeon or foie gras and marshmallow. Combinations that have never worked, and surely...

It would be fair to say that the Maldives’ summertime is far more gratifying and reliable than ours in the United Kingdom. Named after the Dhonakulhi Island in the north of the Maldives, this week’s featured cocktail recipe - ‘Dhon Kulhi’ - was created by mixologist Jayson Santos Del Rosario for the island’s luxurious Hideaway Beach Resort & Spa. What’s more, the bartender has also won the Grape Expectation Bartender’s Challenge for 2016, as well as having participated in the...

Founded in 2014 by brothers Ed and Sim Cotton, The London Beer Factory operates from South-East London’s increasingly trendy West Norwood. Dedicated to crafting beers with character, unique flavours and distinctive qualities, they are also the first ever UK brewery to use 360° cans, with a unique ring pull design that allows the lid to be removed completely, allowing a full spectrum of tastes and aromas to be enjoyed, without the need for any glassware (or washing-up). What’s more, alongside...

We're all aware that wine is generally regarded as the ideal drink when it comes to accompanying food, yet in recent years a new contender has risen to prominence, with so many restaurants now offering specific beers paired alongside dishes, as well as (or sometimes instead of) wine pairing. Of course, food and beer have always been close friends, yet it is only more recently that so many of London’s restaurants other than a select few of London’s absolute finest,...

I’d heard excellent things about Italian restaurant Fed By Water, but nothing could have prepared me for the level of awesomeness I was about to experience. Firstly, you are spoilt for choice by the large, innovative menu which features plant based food prepared and cooked in pure water - hence the name. The difficult part is knowing which meals to order, here are so many mouth watering options to choose from. In the end, we opted for warm handmade focaccia...

Just when you thought the national obsession with almost calling a scientific vessel “Boaty McBoatface” has subsided, a public house has brought the subject back into our national psyche. I'm guilty of all this as well, I call my new bed "Beddy McBedface," I am not immune to it. Unlike the boat, which even though most people voted for it, which wasn’t eventually given the name, this pub has changed to Pubby McPubface, and the locals love it Peter Daniels,...

A little bit of Miami in 1982 has arrived in Brixton, and will be with us until the end of August. The rooftop summer pop-up is the place to be the feel part of the Florida scene, in SW2. The venue has funky cocktails, retro film screenings, food stalls and live sports. There is even real sand, you lucky people. If you have a white tuxedo, bring it, if it rains, wear it anyway. The summer is still here and...

A delicious, healthy recipe.