Barrafina announces exciting new guest chef for two nights only
Jordi Bross is the third guest chef to join the legendary tapas bar as part of a quarterly series showcasing the breadth and quality of Spanish cooking.
I was originally a barrister then worked as lawyer across the world, before starting my own private equity firm. I have been and continue to act as a director of public and private firms, as well as being involved in political organisations and publishers.
Jordi Bross is the third guest chef to join the legendary tapas bar as part of a quarterly series showcasing the breadth and quality of Spanish cooking.
Hospitality Action helps those in the industry by providing financial support and advice to those in difficulty or those who are dealing with physical or mental health conditions.
Food served from breakfast to dinner in Milanese-style counter fashion.
Superb apartments and villas surrounded by golden beaches, excellent transport links and a wealth of interesting sights.
Looking for exciting foodie events in London this September? We've got you covered.
Brigadiers Pool Room - a first world problem solved – cocktails on tap!
Finally, someone has taken the time and effort to work out what an Italian afternoon tea would be like.
Why high-end lodges make the ideal place to stay for visits to the Cotswolds, Oxford or even Bicester Village.
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