The Libertine launches Supper Club series with a toast to Robert Burns
A proper burns night with great food, proper haggis and excellent whisky. In an ancient and atmospheric cellar restaurant. Bring it on!
I was originally a barrister then worked as lawyer across the world, before starting my own private equity firm. I have been and continue to act as a director of public and private firms, as well as being involved in political organisations and publishers.
A proper burns night with great food, proper haggis and excellent whisky. In an ancient and atmospheric cellar restaurant. Bring it on!
These are some great evenings in prospect: trying some of the great Japanese whiskys, accompanied by the superb food of Sticks'n'Sushi. Quite an offer.
I love dumplings. You love dumplings. These look great.
From 6th to 9th February you can get Grilled Lobster for £2.80 or Ragout de Coquilles St Jacques et Turbot for 65p. This is insanely great!
Patty&Bun together with Redefine Meat very much suggest that you can, and have a special night to prove it
Boxing and steak, what's not to like?
Proper food at unbelievable prices, dirty martinis and oysters. It's all here.
The first flights to Cape Verde will take off on 31st March 2025 and will operate three times a week.
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