The Weekly Cocktail Recipe: The Lucky Pig’s ‘Tomatini’
By Jonathan Hatchman, Food Editor, @TLE_Food French-born Sebastien Guesdon has made quite a name for himself over the past two decades. Having worked for acclaimed bars such as The Ritz hotel’s Rivoli Bar, Galvin at Windows, and the bar at roast, the qualified mixologist now serves as the general manager ...